Tuesday, June 26, 2012

Japanase Cake Fillings

5 comments:

Udon_lover said...

One of my favorite :-)

Tony Mariani said...

Which filling is your favorite?

Udon_lover said...

All of them. I like white red beans' one, custard cream one & red beans' one. :-)

Tony Mariani said...

What makes the white red beans? Are they red beans to start? Does it taste different than the red beans?

Udon_lover said...

http://en.wikipedia.org/wiki/Azuki_bean